Coffee trees are very sophisticated plants. During the growing process, countless variables affect their flavor profile. Special attention must be given to the processing of the coffee cherry that produces the raw bean. Some beans are less than stellar, while others have the potential to be exceptional. Only the best make the grade.
We focus on sourcing coffee beans with high potential and bring out their best flavor qualities through the roasting process. We insist upon beans grown with ecological, sustainable farming. We happily reward the growers who are attentive to their growing, sorting, and processing with higher than fair trade rates.
Our experience, attention to detail, and use of traditional roasting techniques coupled with modern technology, allow us to roast exceptional coffee for you. Order for yourself and taste the difference!